Make dandelion wine!
I did not Google this to see if this has been said before … but when my ‘best friend’ said no amount of weed killer is going to get rid of the dandelions in God’s 3 green acres we are tending … I remembered a story I wrote for the Tribune-Star about a woman that turned her dandelions into food and WINE! So I’ve stopped whining and am now looking up the recipe! Of course, you have to pop their beautiful little yellow heads off before they go to seed. Another delightful thought!